Service Crew

Job Description

• Day-to-day operations
• Prepare drinks, serve foods, provide excellent customer service
• Work with a team of service staffs within assigned tasks/roles
• Responds to customer complaints/feedbacks and concerns in a timely and efficient manner
• Follow food and beverage safety and hygiene policies and procedures
• Maintain quality, service and cleanliness at all times according to company standards
• Ensure workplace safety practices
• Any other duties assigned by superior

Requirements:

• Able and willing to work long hours, on weekends and holidays and work in a fast-paced environment
• Strong customer service skills
• Team player with a good learning attitude
• Positive attitude and commitment to customer satisfaction
• Has good communication and interpersonal skills
• Basic Food Hygiene Cert.